Morning Glory Muffins

I made these vegan treats yesterday to have for breakfast and as snacks.  I can say that they are absolutely wonderful, and very healthy too!
Recipe from here.

Made about 10 regular sized muffins

Ingredients:

• 1 1/3 Cup Whole Wheat Flour
• 3/4 Cup Brown Sugar
• 1 1/2 tsp  Baking Powder
• 1 1/2 tsp Baking Soda
• 1 tsp Cinnamon
• Pinch of Salt
• 1 Whole Banana, mashed
• 1/3 Oil (I used sunflower, but any vegetable based oil will do)
• 1 Apple, cored and diced (I left the skins on mine)
• 1/2 Cup Rasins
• 3 Medium Carrots, grated
• 1/2 Cup Walnuts, chopped (I like mine chopped coarsely)

Method:

• Mix dry ingredients together.  Then mix in wet ingredients (in vegan baking, the fruits and vegetables count as wet ingredients).
• Put mixture into greased muffin cups
• Bake in a preheated oven at 350º F

Let me know if you decide to try these out, and if you do, how they worked out for you!